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Colombia • Betania • Bourbon Chiroso • Anaerobic Washed

from $25.00

Produced by Linarco Rodriguez and his siblings at their farm, Betania, in Palestina, Huila, Colombia.

  • Depulped Anaerobic Washed Process • After the cherries were harvested and pulped, the resulting seeds were anaerobically fermented for 72-90 hours before being washed of their mucilage and sun-dried on covered patios for approximately 12 days.

  • Bourbon-Chiroso Variety • A recently discovered specialty variety from Colombia, the Bourbon-Chiroso variety’s shape is elongated and is enjoyed for complex floral characteristics.

  • Grown at an altitude of 1800 Meters (5905 Feet)

  • Harvested in March 2026

Flavor Profile • Strawberry Bubblegum, Expressive & Delicate

Bag Size:

Produced by Linarco Rodriguez and his siblings at their farm, Betania, in Palestina, Huila, Colombia.

  • Depulped Anaerobic Washed Process • After the cherries were harvested and pulped, the resulting seeds were anaerobically fermented for 72-90 hours before being washed of their mucilage and sun-dried on covered patios for approximately 12 days.

  • Bourbon-Chiroso Variety • A recently discovered specialty variety from Colombia, the Bourbon-Chiroso variety’s shape is elongated and is enjoyed for complex floral characteristics.

  • Grown at an altitude of 1800 Meters (5905 Feet)

  • Harvested in March 2026

Flavor Profile • Strawberry Bubblegum, Expressive & Delicate

Seasonal • Betania

This lovely Bourbon-Chiroso variety was grown by Linarco Rodríguez on his family farm, Betania, in Palestina, Huila, Colombia. The farm is operated by him and his six siblings, who inherited it from their parents and grandparents before them. Linarco is dedicated to experimenting with different processes and varietals to add more value to specialty coffee. This lot is a beautiful representation of the work that he’s done.

We purchased this coffee from Cumbres, a Colombian exporter and owner of six farms that excell in producing high-end specialty coffees. The farmgate price (the price/lb paid to the producer) that Cumbres paid the Rodríguez family is very respectable, and the markup that we paid to Cumbres was small, comforting us that Cumbres cares for their producers and keeping good coffee going.

Transparency

This coffee was exported by Cumbres who paid, Betania, $5.75/lb of green coffee.

We paid Cumbres $6.79/lb of green coffee and $2.27/lb in initial shipping costs.

We’ve purchased a total of 180 kg (397 lbs) of this coffee since our first purchase of it in late 2025

Our final green cost was $9.06/lb