Ethiopia • Keramo Daye Bensa • Natural
from $18.00
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AGRICULTURE INFO
Grown in Keramo, Ethiopia, and processed at the Daye Bensa Washing Station
A Natural process coffee
A blend of native Ethiopian varietals reffered to as “Heirloom” varietals
Grown at an altitude of 2260 - 2360 Meters (7415 - 7740 Feet)
Harvested from November 2021 - March 2022
TASTING NOTES BREAKDOWN
Sweetness and character like blueberries | Dominating notes of earl gray and complex florality | Juicy texture and gentle acidity
Communicated on the bag as Juicy, Floral, Earl Gray